Why fortify cereals?

We produce a range of breakfast cereals, bars and drinks to suit our varied customer’s needs. Where we fortify products it makes a valuable contribution to our vitamin and mineral intake.

Why do you add salt and sugar to your cereals?

Salt and sugar are added to cereals to aid cooking, texture and taste. The salt and sugar levels of our cereals are regularly monitored to make sure only the minimum amounts are used to give…

Which of your products contain Folic Acid?

Folic acid is important for normal cell development and healthy blood and helps with normal maternal tissue growth during pregnancy. Good sources of folate include fortified breakfast cereals, leafy green vegetables and orange juice. Click…